What is Vermont famous for?
Vermont is known for its forested natural beauty, majestic green mountains, scenic hiking trails, and destination-worthy skiing. The state is also famous for its picturesque wooden covered bridges, of which there are more than 100.
The state's name comes from two French words vert (green) and mont (mountain), which explains Vermont's nickname, the "Green Mountain State." Ethan Allen and the Green Mountain Boys defended their homeland from the British during the Revolutionary War.
The sweetest product of Vermont's forests is its renowned maple syrup, the purest labeled “Grade A.” Vermont leads the nation in maple syrup production, with nearly 2 million gallons a year accounting for nearly half of the total U.S. syrup crop.
People from around the country flock to Vermont for its quaint charm and stunning fall colors. Between the maple syrup and cheddar cheese, Vermont is known for its regional fare, and there are plenty of indoor and outdoor activities to enjoy when you visit this beautiful state.
Vermont is known for its natural beauty, small town charm and maple syrup, which is made from the sap of sugar maples that grow in the state. Vermont also produces a lot of dairy products, including cheese and yogurt.
It was one of the first states to outlaw slavery. It is the second smallest state by population (after Wyoming). Ben and Jerry's ice cream began at a gas station in Burlington, Vermont. Vermont is the home of maple syrup.
- Nickname: The Green Mountain State.
- Statehood: 1791; 14th state.
- Population (as of July, 2016): 624,594.
- Capital: Montpelier.
- Biggest City: Burlington.
- Abbreviation: VT.
- State bird: hermit thrush.
- State flower: red clover.
The Green Mountain State is carpeted in 4.5 million acres of forest—which accounts for 76% of the total landscape. Named after the tree-covered range—which runs all the way north to the border of Quebec—Vermont is home to 67 mountains and peaks carved with thousands of miles of hiking trails.
Vermont is known for foods like Vermont cheddar cheese, maple syrup and the ever-popular Ben and Jerry's ice cream. It is also home to many farms, artisan foods, fresh produce, wineries and breweries.
Vermont's Northeast Kingdom
Ski, snowshoe, bike or hike the region's gorgeous woodland, lakefront and mountain trails. Spend an afternoon at a farmer's market (do not leave without maple syrup), in the Museum of Everyday Life or in the Fairbanks Museum & Planetarium.
Is Vermont known for any food?
Vermont is known for its local cheeses. By 1983, dairy farms made up 79% of all farm profits in the state. In 1995, that share had decreased to 69.9%. Blueberries grow wild in the woods, and cultivated blueberries are grown locally.